Dinner Menu
Open Tuesday - Saturday 5pm - 9pm
*Menu items are subject to change and are based on availability
20% gratuity will be added to all checks for parties of six and more.
Gluten-free modifications available for many dishes upon request.
Snacks/Starters
$20
1/2 Dozen Oysters
Classic mignonette | cocktail sauce | lemon 1/2 OFF Between 5-6 pm
$20
$6
Herb Focaccia
caramelized onion butter
$6
$18
Classic Shrimp Cocktail
lemon | cocktail sauce
$18
$14
Vermont Cheese
tomato jam | house made crackers
$14
$8
Marinated Olives
mixed pickles
$8
$8
Giardiniera
mixed pickled Vegetables
$8
$12
Vermont Salumi Bratwurst
Pitchfork Farm Cookout kraut | Fiddlehead cheese sauce
$12
$10
Corn Grit Cheese Fries
truffle honey | parm
$10
$14
Burrata
heirloom tomato | lemon relish | strawberry | baby arugula
$14
$9
Herb Fries
chipotle aioli | ketchup
$9
$16
Fried Chicken Drumsticks
herb citrus creme fraiche | flying fish roe
$16
$17
Grilled Octopus
cucumber gazpacho | ciabatta crumbs | charred corn | tomato | cucumber
$17
$18
Vermont Salumi Lonza
stone fruit | whipped ricotta | grilled focaccia | pickled fennel | pistachio dukkah
$18
$18
Beef Carpaccio
truffle aioli | mama lils peppers | ciabattra | parm | baby arugula
$18
$17
PEI Mussels
tomatoes | fennel | basil | white wine | grilled bread
$17
$12
Chilled Tomato Soup
basil | lemon | sweet corn
$12
Garden
$15
Spinach Salad
Feta | watermelon | toasted almonds | pickled fennel | tomato vinaigrette
$15
$16
Caesar of the Season
grilled blackened napa cabbage | parm | ciabatta crumbs
$16
$15
Grilled Broccolini
pickled carrots | pistachio dukkah | mixed herbs | smoked chili vinaigrette
$15
Add Grilled Shrimp
18
Add Teres Major Steak
18
Add Chicken Roulade
14
Add Market Fish
MP
Mains
$29
Chicken Roulade
smoked farro | bacon | sweet corn | broccolini
$29
$28
Grilled Shrimp
sweet corn risotto
$28
*Market Price
Market Fish
toasted fregola | sundried tomatoes | olives | capers | pickled fennel | fresh herbs
*Market Price
$32
Steak Frites
teres major steak | mushroom shoyu cream | kale | black garlic aioli | skinny fries
$32
$22
Templeton Farm Beef Burger
bacon jam | cabot cheddar | tomato | lettuce | pickles | skinny fries
$22
$19
Fried Chicken Sandwich
nappa slaw | pickles | chipotle aioli
$19
$20
Veggie Burger
lettuce | tomato | pickles | aioli
$20
$20
Turkey Club
North Country turkey | lettuce | tomato | pickle onions | smoked bacon | cabbot cheddar | aioli
$20
Pastas
$24
Rigatoni
lamb bolognese | parm
$24
$19
House Made Vegetarian
chefs daily vegetarian | featuring local Vermont produce
$19
$24
Linguini & Clams
red sauce | nduja | lemon evoo | ciabatta crumbs
$24
The Bar at Bleu
Daily 4 pm - 10 pm
Sunday & Monday - Lite Fare offered
