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Dine on Cherry Street!

Bleu Northeast Kitchen is an independent restaurant housed in the Courtyard Burlington Harbor Hotel. Using the highest quality ingredients sourced from the farms, forests, and waters of the Northeast Bleu combines time honored traditions with creativity and new techniques to bring you lively cuisine in a refined and sophisticated setting. Serving guests and our local community seven days a week!

Breakfast

Monday - Friday: 7am - 10am
Saturday & Sunday brunch: 8am - noon

Dinner

Everyday: 5pm - 9pm

Bleu Bar

Monday - Saturday: 4pm - 11pm

Sunday: 4pm - 10pm


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Upcoming Events

  • Oyster Hour

    Thursdays & Fridays
    4:00-5:00PM

    $1 oysters in the lounge. Limited availiability. First come, first served.

  • Live Music in the Bleu Lounge

    Fridays & Saturdays
    7:30-9:30pm

    Rotating cast of live music by the Bleu bar.

  • Marathon Sunday

    Brunch with a front row seat for the M&T Bank Vermont City Marathon. Reservations encouraged.

We are a proud member of the Vermont Fresh Network. Committed to offering fresh, local, seasonal, and sustainable products.

20% gratuity will be added to parties of six and more. Please note we are unable to split checks for parties of six and more.